A winemaker, educator and designer with progressively responsible management experience in all phases of winery design, production and management, producing consistently high quality award winning wines, and university education since 1990. Specializing in development projects to aid the world's poor and quality of life improvements.

General winemaking theory: Wines are made in the vineyard, where the climate, soils and viticulture determine ultimate potential. Traditional techniques, scientific understanding and prevailing technology combine to make the best wines. My style can readily be assessed by sampling my wines already in market, or by observing the numerous wine awards and reading the wine reviews (see accolades). OEM Service:
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Business Type: Year Established: 1999 Number of Employees: Legal Representative / CEO: Website: Certificates: Brands: Trade & Market Main Markets: Main Customers: Export Percentage: Trade Shows: Factory Information Factory Size (Sq.meters): Factory Location: QA/QC: Number of Production Lines: Number of R&D Staff: Contract Manufacturing: